An established family restaurant is looking to employ someone with a passion for food and wine.
You must be happy to work the unsociable hours that go hand in hand with this industry but in return we will offer a position to work for a commited and enthusiastic small team - who care as much for their staff as they do for their customers - you cant have one without the other!

Our restaurant serves homegrown/homemade food , a deli area sells a selection of our homemade produce to take away, aswell as a chef and butler service to hoilday homes in the immediate area.

We are happy to train on our individual wine list but some knowledge of wine would be prefered.

A cv should be sent in the first instance to enquiries@dinewithrelish.com

FAO Rachael Parke

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